Organic California walnuts are irresistibly plump, buttery, creamy nuts for snacking, baking, and cooking with. You’ll find yourself adding walnuts everywhere! Mildly sweet-tasting shelled nuts ready to be used at your convenience! Though slightly less crunchy than an almond, walnuts are meatier and richer in texture and taste. They have a naturally thin, brown, papery skin that is completely edible. Their luxurious creamy texture makes walnuts optimal for grinding or blending as required.